台式蟹油飯(一只)

Taiwan Style Crab Glutinous Oil Rice

薑葱焗青蟹

Ginger Scallion Baked Crab

港式避風塘青蟹

Hong Kong Style Typhoon Shelter Spicy Burning Crab

川味茄子燒青蟹

Sichuan Style Braised Crab with Eggplant

青蟹(咖哩粉絲煲 , 沙茶粉絲煲 , 蒜蓉蒸粄條)

Crab (Choices of One : Curry Green bean Vermicelli Pot , Shacha Satay Green bean Vermicelli Pot , Garlic Steamed Rice Noodle)

鱸魚(清蒸 , 糖醋 , 麻婆豆腐)

Perch(Choices of One : Steamed , Fried Sweet & Sour , Mapo Tofu )

鱸魚二吃(油泡球 , 椒鹽骨腩)

Perch(Stir-fried , Deep-fried with Spiced Salt )

鱸魚二吃(粥水養生浸魚片 , 砂鍋紅燒頭腩)

Perch(Congee , Braised)

石斑(清蒸 , 糖醋 , 麻婆豆腐)

Grouper(Choices of One : Steamed , Fried Sweet & Sour , Mapo Tofu )

石斑二吃(油泡球 , 椒鹽骨腩 )

Grouper(Stir-fried , Deep-fried with Spiced Salt)

石斑二吃(粥水養生浸魚片 , 砂鍋紅燒頭腩)

Grouper(Congee , Braised)